Quick • Easy • Healthy • Fun Timetable All Evening classes held at our Cooking School in Durban legend Diploma Modules Evening Classes Gourmet Wine Evenings Demonstrations Functions legend Diploma Modules Evening Classes Gourmet Wine Evenings Demonstrations Functions January 2010 Mon Tue Wed Thu Fri Sat Sun Jan 4 5 6 7 8 9 10 Jan 11 12 13 14 15 16 17 Kitchen Fundamentals Jan 18 19 20 21 22 23 24 Kitchen Fundamentals Jan 25 26 Jan 27 Thai Cooking 28 29 30 Parents Evening 31 Kitchen Fundamentals February 2010 Mon Tue Wed Thu Fri Sat Sun Feb 1 2 Feb 3 Fundamentals of Pastry 4 5 6 7 The Art & Science of Cooking Feb 8 Feb 9 Pvt Function Feb 10 Sushi 11 Feb 12 Feb 13 Feb 14 The Art & Science of Cooking Feb 15 16 Feb 17 Low Fat Cooking 18 19 20 21 Nutrition Feb 22 Wine Evening 23 Feb 24 Pasta Making Italian Feb 25 Chaine des Rôtisseurs 26 Feb 27 Pvt Function 28 Flavour Dynamics

March 2010 Mon Tue Wed Thu Fri Sat Sun Mar 1 2 Mar 3 Sushi 4 5 6 7 Flavour Dynamics Mar 8 Herbs & Spices Mar 9 Pvt Function 10 11 12 13 14 Food Communications Mar 15 Chaine competition 16 Mar 17 Mezze and Tappas 18 19 20 21 Mediterranean, Middle Eastern, North African 22 23 Mar 24 Moroccan 25 26 27 28 Mediterranean, Middle Eastern, North African

April 2010 Mon Tue Wed Thu Fri Sat Sun Mar 29 Mar 30 Mar 31 South and North Indian Apr 1 2 3 4 Asian and South-East Asian 5 6 Apr 7 Thai SouthEast Asian 8 Feb 25 Pvt Thai Function 10 11 Asian and South-East Asian Apr 12 Fish Apr 13 Pvt Function 14 15 16 17 18 Store Cupboard & Menu Construction 19 20 21 22 23 24 25 Molecular Gastronomy

May 2010 Mon Tue Wed Thu Fri Sat Sun 26 27 Apr 28 Mexican 29 Apr 30 May 1 2 Mexican & American 3 4 May 5 Sushi 6 7 8 9 Oriental May 10 Food & Wine pairing May 11 Pvt Function May 12 Chinese 13 14 15 16 South African 17 18 19 20 21 22 23 Patisserie May 24 Exams May 25 Exams May 26 Prac Exams May 27 Prac Exams May 28 Prac Exams May 29 Prac Exams May 30 Prac Exams Exams

June 2010 Mon Tue Wed Thu Fri Sat Sun May 31 Exams June 1 Exams June 2 Exams June 3 Exams June 4 Exams 5 June 6 Graduation Exams 7 8 June 9 Pvt Function 10 11 12 13 Business of Catering 14 15 June 16 Wedding 17 18 19 20 World Cup 21 22 23 24 25 26 27 World Cup 28 29 30 July 1 2 3 4 World Cup

July 2010 Mon Tue Wed Thu Fri Sat Sun July5 6 7 8 9 10 11 World Cup 12 13 14 15 16 17 18 Kitchen Fundamentals 19 Jul 20 Pvt Function 21 22 23 24 25 Kitchen Fundamentals 26 27 July 28 Thai 29 30 31 Aug 1 Kitchen Fundamentals

August 2010 Mon Tue Wed Thu Fri Sat Sun 2 3 Aug 4 Fundamentals of Pastry 5 Aug 6 7 8 The Art & Science of Cooking 9 Aug 10 Pvt Class Aug 11 Low Fat Cooking 12 13 14 15 The Art & Science of Cooking 16 17 Aug 18 Sushi 19 Aug 20 Modern Thai 21 22 Nutrition 23 24 Aug 25 Pasta Making Italian 26 27 28 29 Flavour Dynamics

September 2010 Mon Tue Wed Thu Fri Sat Sun Aug 30 Aug 31 Sep 1 Sep 2 Pvt Sushi Class 3 4 5 Food Communications 6 Sep 7 Venison Supper CLub Sep 8 New Orleans Blues Evening 9 10 11 12 Mediterranean, Middle Eastern, North African 13 Sep 14 Pvt Function Sep 15 Moroccan Sep 16 Mezze and Tappas 17 18 19 Mediterranean, Middle Eastern, North African 20 21 Sep 22 North & South Indian 23 24 25 26 Asian & South East Asian

October 2010 Mon Tue Wed Thu Fri Sat Sun Sep 27 Iona Wine Dinner 28 Sep 29 Thai South East Asian Sep 30 Oct 1 2 3 Asian & South East Asian 4 Oct 5 Venison Supper CLub 6 7 8 9 10 Molecular Gastronomy 11 Oct 12 Pvt Function 13 14 15 16 17 Advanced Pastry 18 19 Oct 20 Mexican 21 22 23 24 Mexican & American 25 Oct 26 IFWS Dinner Oct 27 Sushi Oct 28 Sushi again! 29 30 31 Oriental

November 2010 Mon Tue Wed Thu Fri Sat Sun Nov 1 Nov 2 Venison Supper CLub Nov 3 Chinese 4 5 6 7 South African 8 Nov 9 Pvt Function 10 11 12 13 14 Store Cupboard Ingredients & Menu Planning Nov 15 Exams Nov 16 Exams Nov 17 Prac Exams Nov 18 Prac Exams Nov 19 Prac Exams Nov 20 Prac Exams 21 Exams 22 Nov 23 Exams 24 Nov 25 Good Food and Wine Show Nov 26 Good Food and Wine Show Nov 27 Good Food and Wine Show Nov 28 Good Food and Wine Show Exams

December 2010 Mon Tue Wed Thu Fri Sat Sun 29 30 Dec 1 2 3 4 5 Business of Catering 6 7 8 9 10 Dec 11 Graduation 12 Business of Catering 13 Dec 14 Pvt Function 15 16 17 18 19 Exams 20 21 22 23 24 25 26 Exams

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